cheeses served with quince paste and crackers

meats served with pickles and olives 

feat. Jones' Regenerative Potatoes, aioli (gf, v, vea)

honey whipped goats cheese, pomegranate molasses, pomegranate seeds, rocket, pistachios (gf, v, vea)

feat. Milawa Free Range Chicken, Korean chilli sauce (gf)

honey whipped goats cheese, pomegranate molasses, pomegranate seeds, rocket, pistachios (gf, v, vea)

kaffir lime, red chilli, mirin, coriander, cucumber, sesame, garlic, ginger, honey (gf)

twelve hour braised Scottsdale pork ribs, pickled vegetables, chilli jam, roasted pepitas (gf)

feat. Milawa Free Range Eggs, lemon butter sauce, native thyme, semi-dried tomatoes, lemon balm, micro basil, garlic (v)

earl grey infused vodka, lemon, sugar syrup, elderflower

Four Pillars Shiraz Gin, bitter plum liqueur, lemon, sugar syrup, elderflower

Beetroot infused tequila, Amaro Montenegro, ginger syrup, lime, egg white

whisky, lemon, honey, cinnamon, cloves, nutmeg, Laphroaig

passionfruit liqueur, gin, lime, agave syrup

Anther Cherry Gin, lemon, egg white, sugar syrup, hibiscus syrup 

gin, Campari, sweet vermouth, orange, bitters 

whisky, sweet vermouth, orange, bitters

barrel-aged tequila, Campari, dry vermouth, sweet vermouth, orange

Cacao, Hazelnut & Vanilla Stout

Lyres Amaretti, lemon, sugar syrup, egg white, bitters

Blood orange, lime, sugar syrup, bitters, salt, soda

King Valley, Victoria

Coal River, Tasmania (Methode Traditionnelle)

Adelaide Hills, South Australia

Eden Valley, South Australia

Yarra Valley, Victoria

Tasmania

Yarra Valley, Victoria

Mornington Peninsula, Victoria

Tamar Valley, Tasmania

Beechworth, Victoria

Adelaide Hills, South Australia

Heathcote, Victoria

cheeses served with quince paste and crackers

meats served with house focaccia, pickles and olives 

feat. Jones' Regenerative Potatoes, aioli (gf, v, vea)

olive tapenade, parmesan, rocket and balsamic glaze (gf, v, vea)

feat. Milawa Free Range Chicken, Korean chilli sauce (gf)

olive tapenade, parmesan, rocket and balsamic glaze (v, gf, vea)

gin cured trout, sundried tomato pesto, shredded brussel sprouts, lemon and orange spiced vinaigrette (gf)

twelve hour braised Scottsdale pork ribs, pickled vegetables, chilli jam, roasted pepitas (gf)

mushroom consume, pickled shimeji mushrooms, confit tomatoes, crispy leek, micro basil (v) feat. Milawa Free Range Pastured Eggs

earl grey infused vodka, lemon, sugar syrup, elderflower

Four Pillars Shiraz Gin, bitter plum liqueur, lemon, sugar syrup, elderflower

Campari, Maidenii sweet vermouth, prosecco

whisky, lemon, honey, cinnamon, cloves, nutmeg, Laphroaig

passionfruit liqueur, gin, lime, agave syrup

Cerise gin, lemon, egg white, sugar syrup, hibiscus syrup 

butter infused rum, brown sugar syrup, orange, bitters

barrel-aged gin, chartreuse, sweet vermouth, orange bitters

barrel-aged tequila, Campari, dry vermouth, sweet vermouth, orange

served with Strangelove Tonic No. 8

Cacao, Hazelnut & Vanilla Stout

Lyres Amaretti, lemon, sugar syrup, egg white, bitters

Blood orange, lime, sugar syrup, bitters, salt, soda

King Valley, Victoria

Coal River, Tasmania (Methode Traditionnelle)

Adelaide Hills, South Australia

Eden Valley, South Australia

Yarra Valley, Victoria

Tasmania

Yarra Valley, Victoria

Mornington Peninsula, Victoria

Bellarine Peninsula, Victoria

Harcourt, Victoria

Adelaide Hills, South Australia

Heathcote, Victoria